Mexican Salad with Avocado

Mexican salad with avocado topping
Serves 1
Refreshing Mexican salad with delicious avocado
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Prep Time
15 min
Cook Time
15 min
Total Time
15 min
Prep Time
15 min
Cook Time
15 min
Total Time
15 min
Salad base
  1. 2-4 cups of mixed greens
  2. 1 cup black beans
  3. 1/4 cup chopped red bell pepper
Avocado toppings
  1. 1-2 sliced avocados
  2. 2 chopped roma tomatoes
  3. 1/4 cup of chopped red onions
  4. 1/4 cup chopped cilantro
  5. half squeezed lime (juice)
Salad base
  1. Place mixed greens in a large bowl. Add black beans and chopped bell pepper.
Avocado topping
  1. Peel and slice avocado
  2. Prepare juice of half squeezed lime
  3. Chop Roma tomatoes, red onion, and cilantro
  4. Mix the avocado, lime juice, chopped tomatoes, onion, and cilantro in small bowl.
  5. Add salt and pepper to taste
  6. Add avocado topping to the salad and enjoy!
Notes
  1. This recipe assumes you have cooked black beans. If you don't have black beans accessible, the salad is great without it! For great sources of protein drizzle any of the following: hemp hearts, chia seeds, flax seeds, or sunflower seeds as topping.
Nutrilishus https://nutrilishus.com/
Jul 25, 2018